Making ice tea is simple and has an infinite number of variations. You can prepare it from herbal teas and fruit teas, sweetened or unaltered, or in combination with freshly squeezed citrus fruits.


Pour four cups of hot water over two tea bags and leave for 3 to 5 minutes. Remove tea bags and sweeten with honey or sugar. Stir ice cubes to cool the tea. Add sliced ​​slices of lemon, lime or other citrus fruit as desired, and store in the refrigerator.

Fruit iced tea

In prepared ice tea you can peel pineapple, peach and kiwi and leave a few hours to let the fruit leave the aroma. Then pour tea, and fry the fruit and give the body additional refreshment.

Strawberry ice tea

For this summer drink, only a few ingredients are needed.

Make ice tea base as per the previous instructions. Add 3 tablespoons of honey or powdered sugar. Pour 4 to 6 tablespoons of lemon juice. Make strawberries and chop. When the tea is fully cooled, add the cheeses, stir and refrigerate for 30 minutes.

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